Date: September 27, 2018

Location: The Memphis Zoo

Photographer: Mark Ramirez

Website: memphiszoo.org

Guests enjoyed an exclusive evening of fine dining presented by Memphis Zoo and Cornerstone Cellars at the recent Toast of Fall event. Two of Memphis’ finest chefs, Jimmy Gentry and Erling Jensen prepared the exquisite four-course dinner, served with perfect wine pairings from Cornerstone.

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