Photography by Mark Ramirez

Guests attending Whiskey, Wine & Dine November 19 at the Memphis Botanic Garden enjoyed an evening showcasing some of the best chefs in the Mid-South to benefit Special Olympics. Tasting tables, fine wines, and bourbons selected to complement the cuisine were on the menu of fun this fall night. As guests sipped and mingled they also bid on silent and live auction items and participated in the Wine & Whiskey pull. Whiskey, Wine & Dine provided a spectacular evening while supporting special needs individuals in the Greater Memphis area. specialolympicsmem.org